Schokolade selber machen in Berlin: Workshops Sprache:DEUTSCH SAMSTAG fermentation and processing of cocoa rosacanina
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Schokolade selber machen in Berlin: Workshops Sprache:DEUTSCH SAMSTAG fermentation and processing of cocoa rosacanina fermentation and processing of cocoa in a small group of a maximum of 10 people The voucher can only be used online and can be inserted during checkout Teambuilding Aktivitäten oder individuelle Firmenevents erreichst du uns unter:shop@chocolate Ernte und Fermentation bis zur Verarbeitung der gerösteten Kakaobohnen nehmen wir dich mit in die spannende Welt der hochwertigen Spezialitäten Schokolade
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